Taller de café is conceived as a space for cupping green and roasted coffee so as to contribute to the promotion of coffee culture thus elevating our product to the quality and distinctive position it belongs to.
The space is fully compliant with the regulations demanded by main Associations dedicated to the analisys of coffee so that cupping sessions, training courses and seminars can take place.
Our professional in charge of Taller de Café is Pablo García de Vinuesa, Q Grader Certified.
Visit our Facebook site in order to know more about our Coffee Workshop :
www.facebook.com/Tallercafe/